Video interview: Mick Yuan, Scenic Hotel

The New Zealand Hotel Industry Awards recognise the best and brightest hotel employees across New Zealand, and last year's Awards found some stand-out stars who deserve a little more spotlight.

TIA has commissioned videos of some of the 2018 Hotel Industry Award winners, interviewing them about their roles, where they get their passion from, and how they came to work in tourism.

Below, enjoy an interview with Mick Yuan, the winner of the Hotel Industry Food and Beverage Employee of the Year Award for 2018. He speaks about his role as Restaurant and Bar Manager at Scenic Hotel Franz Joseph Glacier and how he thrives off collaborEducation New Zealand ating with staff across all hotel departments to make the dining experience the best it can be for guests.